Stingray in Asam Chilli
Wednesday, January 24th, 2007Got this stingray but just dun know what to do with it. Kind of tired of ‘panggang’(barbecued) stingray. So i made this & it turned out to be ’shiok’! The ingredients are almost the same as you make asam pedas but i just make a dryer version with a little bit of a twist in […]


